I had a dinner date with beautiful Annie. Hootan's Mum was cooking a Persian feast at A Minor Place. Lucky Me!

Delicious smokey eggplant and amazing crispy rice potatoes and lemony pickles and other stuff too. New flavours. YUM, thanks Annie, thanks Hootan's Mum.

It reminds me how much we've been loving the preserved lemons I made last year, in salads and risotto. Makes me think of visiting the hills again. Now that we have sorta finally settled in, we could go away?

No comments: